Restaurant Name Ideas List by Cuisine

Restaurant Logo Examples for Inspiration

Modern Look with a retro feel using an old neon road sign image for Mad Eats, American Diner

Logo design of BBQ restaurant called Smokin Swine. Circle, badge type design with a funny pig. Both the company name and the fun vibe make me want to eat at this place!

Check out this list of clever BBQ name ideas

Two Bucks Brewing picked this design as the winner of their logo contest. It works well in both green or white. I like the strong graphic lines and stylized hops, the main ingredient in beer, incorporated into the design.

This name and logo communicate clearly what I can expect at this restaurant – a natural, fresh and sweet dish. The colors are pretty and will print beautifully on t-shirts and aprons. Even though it is a colorful logo the design is so strong that it will also work in black and white.

7 Steps to a Great New Logo for Your Restaurant

The logo, or the pictorial image that conveys the title of the restaurant, will be a part of your brand and so a significant identifier for your clients. Though your tastes and preferences will inevitably become involved, you also should adhere to some fundamentals of superior logo design to choose the one which will indeed set your restaurant apart from the competition.

Step 1 – Simple is Good Select a logo that’s easy, with few complicated or intricate specifics. It needs to be simple to discern with just a quick glance. A symbol that contains three colors is on the point of becoming too active; a logo that includes no more than two colors is better.

Step 2 – Big is Beautiful Make sure that your simple emblem may be resized — created larger and more prominent — and still seem attractive. Additionally, it should seem impressive in color or black and white. Bear in mind that your logo will look in various sizes and color formats, based on where it is used, such as on hints, your menu, your site and other promotional materials.

Step 3 – Conveys Your Restaurant Mood Select a symbol that matches the idea of your restaurant. It should communicate a relationship, even in a subtle manner. By way of instance, a casual family restaurant ought to have a symbol with a casual look and texture while an elegant restaurant ought to have a much more upscale, sophisticated logo.

Step 4 – Test of Time Prevent trendy emblem designs or the ones that might unwittingly date your company. The top logos endure the test of time.

Step 5 – Expand Your Vision Widen your perspective, recalling that lots of small business logos don’t portray what the company sells or does. Most automobile manufacturers don’t have logos that represent vehicles; a few exact well-known computer business logos don’t represent notebooks or notepads. Similarly, your restaurant logo doesn’t need to depict spices, food, utensils or other pictures which are all about restaurants.

Step 6 – Free Stock Logos Look & Taste Bad Reject a symbol that seems cheap, comprises clip art or which looks like additional well-known emblem designs. Your logo needs to be as distinctive and impressive as your restaurant.

Step 7 – Get Customer Input Consult trustworthy friends and colleagues on your logo, but do not expect to achieve a consensus. Some logo designers prefer to state that “anybody can be a critic” of the job because everybody has two eyes and may consequently render an impression. Follow audio logo-design selection fundamentals, but hope your great instincts, also.

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