Japanese food is increasingly winning the catering market, as it is fast, healthy and trendy. Light, not supersaturated with calories food in the traditional oriental spirit allows feeling like a powerful samurai even for a moment.
How to choose the right elements?
On logos of sushi bars, a roll is most often the center of the exposition. This is not quite a traditional, but still a popular dish. Original Japanese hieroglyphs, sakura flowers, wands or even samurai look original. Companies choosing an emblem with an oriental snack should understand that the food does not tolerate sharp lines. Also, the label should not contain too many elements – everything should be in harmony. The Japanese preach minimalism, and this principle will be useful in the logo.
How to choose the right colors?
When decorating a bar with a sushi logo, beware of poisonous-bright tones, which can distract from the soft colors of the dishes themselves. In this niche the combination of red, white, black and sometimes green colors is popular. But the tone used should be muffled.
What companies use?
Well-designed emblems belong to Sushi House, Sushi Town, and Hanzo.
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